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Il processo di produzione comprende singola distillazione discontinua in un alambicco in rame ibrido
and Mediterranean forest
peach skin
particularly plum
with a spicy finish that recalls the coffee and anise perceived on the nose
Pietro Rinaldi Monvigliero 2015 Barolo DOCG Piemonte Sauvignon Blanc Il processo di produzione comprendeType: Still red wine Region: Piemonte, Italy Alcohol content: 14. 5% Volume: 750 ml Grape variety: 100% Nebbiolo Aging: 18 22 months in large oak barrels, 6 8 months in bottle. Description: Intense garnet red color. On the nose, aromas of ripe fruit, small black forest berries, balsamic notes of licorice, violet, and medicinal herbs. On the palate, austere and complex, it reveals the natural character of its native terroir, excellent structure, soft
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